How to make
Ingredients
- 1/2 cup (125 mL)Medjool dates, pitted
- 2 tbsp (25 mL)PC®Blue Menu® Just Almonds Smooth Almond Butter
- 1 tbsp (15 mL)PC®100% Pure Maple Syrup
- 1/2 tsp (2 mL)Pure vanilla extract
- 1/4 tsp (1 mL)Salt
- 1 cup (250 mL)PC®Blue Menu®Trail Mix
- 2 tbsp (25 mL)PC®Blue Menu® Ancient Grains & Super Seeds Blend
- 1/2 cup (125 mL)PC®Crispy Rice Cereal
- 1/4 cup (50 mL)Dried apricots, roughly chopped
- 1/4 cup (50 mL)PC® The Decadent Semi-Sweet Chocolate Chips
- 2 tbsp (25 mL)Unsweetened shredded coconut, toasted
How to make
- Step 1Pulse dates, almond butter, maple syrup, vanilla and salt in food processor until smooth, stopping to scrape down bowl if necessary.
- Step 2Add trail mix and seeds blend; pulse until coarsely chopped. Add cereal, apricots and chocolate chips; pulse until combined.
- Step 3Transfer to large bowl; mix with moistened hands if necessary to combine. Roll by heaping 1 tbsp into balls; roll in coconut to coat. Arrange in single layer on large plate or baking sheet. Refrigerate until firm, about 15 minutes.