Vegan Yuzu Chia Breakfast Parfaits | PC.ca

Vegan Yuzu Chia Breakfast Parfaits

Mason jars filled with plant based yuzu citrus yogurt topped with sliced banana, kiwi, blueberries,  granola and chia seeds

PC Yogurt, Plant Based Cultured Oat Alternative Yuzu Citrus Flavour

Vegan Yuzu Chia Breakfast Parfaits

Yuzu is exactly what your morning needs – the citrus has been described as “liquid sunshine” and it...

Yuzu is exactly what your morning needs – the citrus has been described as “liquid sunshine” and its mild lemon-lime-orange flavour is a welcome addition to plant-based yogurt in these easy chia parfaits. For a quick grab-and-go breakfast, spoon the yogurt mixture into canning jars the night before, toss in the fruit and granola in the morning and cover with the lids before you head out the door.

  • Level: Easy
  • Preparation: 10 mins
  • Ready in: 40 mins
  • Serves: 4
  • Dish Type: Canadian, American
  • Season: Fall, Winter, Spring, Summer
  • Course: Breakfast, Snack, Vegan
  • Main Ingredient: Plant Based Cultured Oat Yogurt
  • Amount Per Serving

  • Serving Size

    1-1/3 cups/333 mL

  • Sodium

    50 mg

  • Sugars

    25 g

  • Protein

    10 g

  • Calories

    370

  • Total Fat

    15 g

  • Dietary Fibre

    9 g

Vegan Yuzu Chia Breakfast Parfaits

Mason jars filled with plant based yuzu citrus yogurt topped with sliced banana, kiwi, blueberries,  granola and chia seeds

PC Yogurt, Plant Based Cultured Oat Alternative Yuzu Citrus Flavour

  • Amount Per Serving

  • Serving Size

    1-1/3 cups/333 mL

  • Sodium

    50 mg

  • Sugars

    25 g

  • Protein

    10 g

  • Calories

    370

  • Total Fat

    15 g

  • Dietary Fibre

    9 g

How to make

Ingredients

  • 2 tbsp (30 mL)chia seeds
  • 1 tub (500 g)PC® Plant Based Cultured Oat Yogurt Alternative Yuzu Citrus Flavour
  • 2bananas, peeled and diced
  • 2kiwis, peeled and diced
  • 1 cup (250 mL)blueberries
  • 1/2 cup (125 mL)granola

How to make

  • Step 1Stir chia seeds into yogurt. Divide among 4 jars or serving bowls. Cover and refrigerate at least 30 minutes, or overnight.
  • Step 2Top with bananas, kiwis, blueberries and granola just before serving, dividing evenly.
  • Try this: Switch up the fruit depending on what’s in season (or in your fridge!), or try dried fruit or jam.

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