Quick No-Yeast Pizza Dough | PC.ca

Quick No-Yeast Pizza Dough

Flattened pizza dough draped over a wooden rolling pin

PC New World Evoo Extra Virgin Olive Oil

Quick No-Yeast Pizza Dough

When you want a homemade crust but don’t have time for the yeast version, try this quick pizza crus...

When you want a homemade crust but don’t have time for the yeast version, try this quick pizza crust, easily made with pantry staples.

  • Level: Intermediate
  • Preparation: 5 mins
  • Ready in: 25 mins
  • Serves: 16
  • Dish Type: Vegetarian, Italian
  • Season: Summer
  • Course: Main
  • Main Ingredient: Flour
  • Serving Size

    Makes two 12-inch crusts. 16 servings (crust only)

  • Calories

    100

  • Total Fat

    4.5 g

  • Sodium

    250 mg

  • Carbohydrate

    12 g

  • Dietary Fibre

    1 g

  • Protein

    2 g

Quick No-Yeast Pizza Dough

Flattened pizza dough draped over a wooden rolling pin

PC New World Evoo Extra Virgin Olive Oil

  • Serving Size

    Makes two 12-inch crusts. 16 servings (crust only)

  • Calories

    100

  • Total Fat

    4.5 g

  • Sodium

    250 mg

  • Carbohydrate

    12 g

  • Dietary Fibre

    1 g

  • Protein

    2 g

How to make

Ingredients

  • 2 cups (500 mL) 

    All-purpose flour
  • 2 tsp (10 mL) 

    Baking powder
  • 1 tsp (5 mL) 

    Fine sea salt
  • 3/4 cup (175 mL) 

    Warm water
  • 1/4 cup (50 mL) 

    PC®New World Olive Oil

How to make

  • Step 1

    Preheat oven to 425°F (220°C)

  • Step 2

    In large bowl, stir together flour, baking powder and salt; using wooden spoon stir in water and 1/4 cup (50 mL) oil until mixture comes together. Using hands, form dough into a ball. Knead gently 8 to 10 times in the bowl until smooth. Divide dough in half. Roll each half into 12-inch (30 cm) round. Place each on pizza pan. Fold 1/2 inch (1 cm) border up and press to form a raised edge. Brush crusts with remaining 1 tbsp (15 mL) oil. Top with your favourite toppings.

  • Step 3

    Bake on bottom rack of oven for 15 to 20 minutes or until edges are golden.

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