Mixed Green Salad With Isle Of Man Cheddar | PC.ca

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Mixed Green Salad With Isle Of Man Cheddar

Mixed green salad topped with Isle of Man cheddar cheese, slices of red onions and bacon.  Served in small wooden salad bowls.

PC Black Label Isle Of Man Extra Old Cheddar Cheese Aged 14 Months

Mixed Green Salad With Isle Of Man Cheddar

Delightfully sharp and savoury, PC®Black Label Isle of Man Extra Old Cheddar is the ideal partner i...

Delightfully sharp and savoury, PC®Black Label Isle of Man Extra Old Cheddar is the ideal partner in this simply impressive salad starter of fresh greens, crunchy walnuts, crisply cooked bacon and creamy maple dressing.

  • Level: Intermediate
  • Preparation: 30 mins
  • Ready in: 35 mins
  • Serves: 6
  • Dish Type: American, Canadian
  • Season: Holiday
  • Course: Side
  • Main Ingredient: Cheese
  • Amount Per Serving

  • Serving Size

  • Sodium

    930 mg

  • Sugars

  • Protein

    12 g

  • Calories

    300 Cal

  • Total Fat

    24 g

  • Dietary Fibre

    2 g

Mixed Green Salad With Isle Of Man Cheddar

Mixed green salad topped with Isle of Man cheddar cheese, slices of red onions and bacon.  Served in small wooden salad bowls.

PC Black Label Isle Of Man Extra Old Cheddar Cheese Aged 14 Months

  • Amount Per Serving

  • Serving Size

  • Sodium

    930 mg

  • Sugars

  • Protein

    12 g

  • Calories

    300 Cal

  • Total Fat

    24 g

  • Dietary Fibre

    2 g

How to make

Ingredients

  • 1/2 cup (125 mL) finely chopped walnuts
  • 2 tsp (10 mL)All-purpose flour
  • 2 tbsp (25 mL)Maple syrup
  • 3/4 tsp (4 mL)Salt
  • 1/2 tsp (2 mL) Freshly ground black pepper
  • 2 tbsp (25 mL)PC®0% M.F. Plain Greek Yogurt
  • 1 tbsp (15 mL)    PC®Old-Fashioned Dijon Prepared Mustard
  • 1 tbsp (15 mL)Cider vinegar
  • 2 tbsp (25 mL) Grapeseed oil
  • 1 pkg (142 g) PC®Organics Field Greens & Herbs Salad Mix
  • 4 cups (1 L) Washed, trimmed frisée lettuce (or baby kale)
  • 1/2 cup (125 mL) Thinly sliced red onion
  • 6  slicesPC®Old Fashion Style Naturally Smoked Extra Thick Cut Bacon, cooked and roughly chopped
  • 3/4 cup (175 mL) crumbledPC®Black Label Isle Of Man Extra Old Cheddar Cheese Aged 14 Months

How to make

  • Step 1Make Crispy Walnuts: Preheat oven to 350°F (180°C). Line baking sheet with parchment paper. In small bowl, stir together walnuts, flour and half each of maple syrup, salt and pepper. Spread onto prepared baking sheet. Bake in centre of oven for 10 to 12 minutes, stirring occasionally, or until golden and crisp. Remove from oven; cool completely.
  • Step 2Make Dressing: In bowl, whisk together yogurt, mustard, vinegar and remaining maple syrup, salt and pepper. Slowly pour in oil, whisking briskly until combined.
  • Step 3Make Salad: In large bowl, toss together field greens, frisée, red onion, bacon, Cheddar, crispy walnuts and dressing. Serve immediately. 

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