Maple Bourbon Cider Mule | PC.ca

Maple Bourbon Cider Mule

2 stemless wine glasses of maple bourbon cider mule over ice

PC Honeycrisp Sweet Apple Cider

Maple Bourbon Cider Mule

Bourbon adds notes of caramel and vanilla to this holiday twist on Moscow mule, while apple cider b...

Bourbon adds notes of caramel and vanilla to this holiday twist on Moscow mule, while apple cider brings it to the sweeter side. Ginger beer has more zing than ginger ale, but you can use ginger ale in a pinch.

  • Level: Easy
  • Preparation: 5 mins
  • Ready in: 5 mins
  • Serves: 1
  • Dish Type: American, Canadian
  • Season: Holiday
  • Course: Beverage
  • Main Ingredient: Apple Cider

  • Amount Per Serving

  • Serving Size

  • Sodium

    10 mg

  • Sugars

    36 g

  • Protein

    0 g

  • Calories

    220 cal

  • Total Fat

    0 g

  • Dietary Fibre

Maple Bourbon Cider Mule

2 stemless wine glasses of maple bourbon cider mule over ice

PC Honeycrisp Sweet Apple Cider

  • Amount Per Serving

  • Serving Size

  • Sodium

    10 mg

  • Sugars

    36 g

  • Protein

    0 g

  • Calories

    220 cal

  • Total Fat

    0 g

  • Dietary Fibre

How to make

Ingredients

  • 1/3 cup (75 mL)PC®Honeycrisp Sweet Apple Cider
  • 2 tbsp (25 mL)Bourbon (1 oz)
  • 4 tsp (20 mL)PC®100% Pure Maple Syrup Canada Grade A Amber
  • 1 tsp (5 mL)Fresh lime juice
  • 1/4 cup (50 mL)PC®Jamaican-Style Ginger Beer
  • 1 sliceCrystallized ginger (optional)

How to make

  • Step 1Fill cocktail shaker halfway with ice. Add apple cider, bourbon, maple syrup and lime juice. Cover and shake vigorously 15 to 20 seconds.
  • Step 2Strain into PC®Stemless Red Wine Glass filled with ice. Top with ginger beer. Thread crystallized ginger onto wooden cocktail skewer (if using); place in glass.

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