Sparkling Pomegranate Citrus Brunch Punch | PC.ca

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Sparkling Pomegranate Citrus Brunch Punch

Pomegranate seeds, orange and ice float in a punch bowl beside mint leaves

PC Sicilian Lemon Italian Soda

Sparkling Pomegranate Citrus Brunch Punch

We’ve kept this bubbly punch alcohol-free, but you can easily add sparkling wine for a boozy version...

We’ve kept this bubbly punch alcohol-free, but you can easily add sparkling wine for a boozy version (follow our Chef’s Tip below). To garnish your punch like a pro, slide the orange slices halfway down along the inside of the pitcher – the ice should keep the slices suspended for an impressive presentation.

  • Level: Easy
  • Preparation: 5 mins
  • Ready in: 5 mins
  • Serves: 10
  • Dish Type: American, Canadian
  • Season: Holiday
  • Course: Beverage
  • Main Ingredient: Italian Soda
  • Amount Per Serving

    % Daily Value

  • Total Fat

    0 g

  • Sodium

    30 mg

  • Total Carbohydrate

    29 g

  • Dietary Fiber

    0 g

  • Sugars

    26 g

  • Protein

    0 g

Sparkling Pomegranate Citrus Brunch Punch

Pomegranate seeds, orange and ice float in a punch bowl beside mint leaves

PC Sicilian Lemon Italian Soda

  • Amount Per Serving

    % Daily Value

  • Total Fat

    0 g

  • Sodium

    30 mg

  • Total Carbohydrate

    29 g

  • Dietary Fiber

    0 g

  • Sugars

    26 g

  • Protein

    0 g

How to make

Ingredients

  • 4 cups (1 L)

    Ice cubes
  • 1 bottle (750 mL)

    PC®Sicilian Lemon Italian Soda
  • 1 bottle (750 mL)

    PC®Blood Orange Italian Soda
  • 2 cans (250 mL each)

    PC®Pomegranate Cranberry 100% Sparkling Fruit Juice
  • 1/2 cup (125 mL)

    PC®Pomegranate Arils, frozen
  • Half

    Orange, thinly sliced into rounds
  • Fresh mint, for garnish

How to make

  • Step 1

    Place ice in 3-L (12 cup) pitcher. Add lemon soda, orange soda, juice and frozen pomegranate arils; stir to combine.

  • Step 2

    Add orange slices and mint.

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