How to make
Ingredients
- 1mini cucumber, peeled, seeded and roughly chopped
- 1/3 cup (83 mL)PC® Calamansi Lemonade
- 2 tbsp (30 mL or 1 oz)gin
- 2 tbsp (30 mL or 1 oz)PC® Black Label Simple Syrup
- juice from 1/4lime
- 1 ¼ cup (310 mL)ice cubes
- 1sprig of basil, for garnish
- 1lime wheel, for garnish
How to make
- Step 1Combine all ingredients in blender. Blend on high until slushy, 10 to 15 seconds.
- Step 2Pour into highball glass. Garnish with basil and lime.
- Try this: To serve a group, multiply the recipe by the number of guests, blending in batches if needed. Pour slush into a large pitcher, add basil and lime wheels and serve.