How to make
Ingredients
- 2/3 cup (167 mL)Moscato, Prosecco, Cava or non-alcoholic sparkling wine, chilled (about 5 oz)
- 1/4 cup (60 mL)pulp-free orange juice, chilled
- 1 tsp (5 mL) grenadine syrup
- 1frozen PC® Raspberry Hibiscus Flavoured Ice Pop
How to make
- Step 1Pour wine and orange juice into stemless wine glass or other wide-mouth glass. Add grenadine and let sink to bottom of glass.
- Step 2Add frozen ice pop to glass. The ice pop will melt into the cocktail as you drink.
- Try this: Add frozen raspberries or fresh mint leaves to your glass.
