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PC Wiltshire Bacon Rashers
PC Wiltshire Bacon Rashers
250 g
Pop an English muffin in the toaster, whip up some hollandaise and dare we say, swap the coffee for tea? PC® Wiltshire Bacon Rashers, a speciality English cut, is the bacon your eggs benedict, your BLTs and your breakfast’s been craving. Wiltshire bacon is a unique cut as both the loin and belly is attached. Smoked with Hard Maple Woodchips, it’s salty, a little sweet and a soon to be a weekend staple.
Ingredients: pork, water, salt, sugar, sodium phosphate, sodiumerythorbate, sodium nitrite, smoke flavour, smoke.
Serving Size Per 50 g
Calories | 120
% Daily Value*
Fat | 10 g
13%
Saturates | 4.0 g
20%
Trans | 0.0 g
Carbohydrate | 0 g
Sugars | 0 g
0%
Protein | 8 g
Cholesterol | 30 mg
Sodium | 590 mg
26%
Potassium | 100 mg
3%
Calcium | 0 mg
0%
Iron | 0.2 mg
1%
*5% or less is a little, 15% or more is a lot
Pop an English muffin in the toaster, whip up some hollandaise and dare we say, swap the coffee for tea? PC® Wiltshire Bacon Rashers, a speciality English cut, is the bacon your eggs benedict, your BLTs and your breakfast’s been craving. Wiltshire bacon is a unique cut as both the loin and belly is attached. Smoked with Hard Maple Woodchips, it’s salty, a little sweet and a soon to be a weekend staple.
Ingredients: pork, water, salt, sugar, sodium phosphate, sodiumerythorbate, sodium nitrite, smoke flavour, smoke.
Serving Size Per 50 g
Calories | 120
% Daily Value*
Fat | 10 g
13%
Saturates | 4.0 g
20%
Trans | 0.0 g
Carbohydrate | 0 g
Sugars | 0 g
0%
Protein | 8 g
Cholesterol | 30 mg
Sodium | 590 mg
26%
Potassium | 100 mg
3%
Calcium | 0 mg
0%
Iron | 0.2 mg
1%
*5% or less is a little, 15% or more is a lot
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