PC Plant Based Coconut Cream Cheese-Style Spread | PC.ca
PC Plant Based Coconut Cream Cheese-Style Spread

PC Plant Based Coconut Cream Cheese-Style Spread

227 g

What if plant-based could be creamy, rich and spreadable? Boasting a rich taste similar to a classic cheese spread (that’s the 'coconut cream’ in a starring role as a most convincing dairy replacement!), you won’t believe this vegan version is made without any dairy or animal product. Incredibly delicious and versatile, it makes a great addition to pastries and baked goods. Or of course stick with the classics and enjoy it as a spread on bagels, toast and crackers.

  • Lactose Free

  • Vegan

Ingredients: coconut cream (coconut extract, water), potato starch,potato protein (sulphites), sugars (cultured dextrose, corn maltodextrin), salt, citric acid.

  • Serving Size Per 30 g

  • Calories | 70

    % Daily Value*

  • Fat | 6 g

    8%

  • Saturates | 5 g

    25%

  • Trans | 0.0 g

  • Carbohydrate | 2 g

  • Sugars | 0 g

    0%

  • Protein | 1 g

  • Cholesterol | 0 mg

  • Sodium | 85 mg

    4%

  • Potassium | 50 mg

    1%

  • Calcium | 0 mg

    0%

  • Iron | 0.2 mg

    1%

    • *5% or less is a little, 15% or more is a lot

PC Plant Based Coconut Cream Cheese-Style Spread
What if plant-based could be creamy, rich and spreadable? Boasting a rich taste similar to a classic cheese spread (that’s the 'coconut cream’ in a starring role as a most convincing dairy replacement!), you won’t believe this vegan version is made without any dairy or animal product. Incredibly delicious and versatile, it makes a great addition to pastries and baked goods. Or of course stick with the classics and enjoy it as a spread on bagels, toast and crackers.

  • Lactose Free

  • Vegan

Ingredients: coconut cream (coconut extract, water), potato starch,potato protein (sulphites), sugars (cultured dextrose, corn maltodextrin), salt, citric acid.

  • Serving Size Per 30 g

  • Calories | 70

    % Daily Value*

  • Fat | 6 g

    8%

  • Saturates | 5 g

    25%

  • Trans | 0.0 g

  • Carbohydrate | 2 g

  • Sugars | 0 g

    0%

  • Protein | 1 g

  • Cholesterol | 0 mg

  • Sodium | 85 mg

    4%

  • Potassium | 50 mg

    1%

  • Calcium | 0 mg

    0%

  • Iron | 0.2 mg

    1%

    • *5% or less is a little, 15% or more is a lot

Create Something Delicious

  • Easy

    No-Bake Vegan Cheesecakes with Coconut and Pineapple

    No-Bake Vegan Cheesecakes with Coconut and Pineapple

    Most vegan cheesecake recipes out there call for soaking cashews overnight and whirling them in a f...

    Most vegan cheesecake recipes out there call for soaking cashews overnight and whirling them in a food processor to get that sought-after creamy texture. You can skip that step (and get several hours of your life back) with PC Plant-Based Plain Coconut Cream Cheese-Style Spread, which boasts the perfect texture for this luscious tropical-topped treat.

    View Recipe
    • Image of text which reads: we perfected this in our PC Test Kitchen

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