PC Gluten Free Pie Crust | PC.ca
PC Gluten Free Pie Crust

PC Gluten Free Pie Crust

380 g

Make one pie to serve them all. Nothing smells better than a warm pie straight out of the oven. This year, leave no one out of enjoying that bliss by using our gluten-free crust. Ready to go from freezer to filling, it bakes up golden and flaky like a traditional pie crust. No more stress – and no more missing out. Just think of all the gluten-free possibilities in these shells: apple pie, turkey pot pie, tourtière and pumpkin pie.

  • Gluten Free

  • Vegan

Ingredients: rice flour, palm oil shortening, water, potato starch,tapioca starch, sugar, chickpea flour, salt, xanthan gum, modifiedcellulose.

  • Serving Size Per 24 g

  • Calories | 100

    % Daily Value*

  • Fat | 6 g

    8%

  • Saturates | 3.0 g

    15%

  • Trans | 0.0 g

  • Carbohydrate | 11 g

  • Sugars | 1 g

    1%

  • Protein | 1 g

  • Cholesterol | 0 mg

  • Sodium | 120 mg

    5%

  • Potassium | 20 mg

    1%

  • Calcium | 0 mg

    0%

  • Iron | 0.1 mg

    1%

    • *5% or less is a little, 15% or more is a lot

PC Gluten Free Pie Crust
Make one pie to serve them all. Nothing smells better than a warm pie straight out of the oven. This year, leave no one out of enjoying that bliss by using our gluten-free crust. Ready to go from freezer to filling, it bakes up golden and flaky like a traditional pie crust. No more stress – and no more missing out. Just think of all the gluten-free possibilities in these shells: apple pie, turkey pot pie, tourtière and pumpkin pie.

  • Gluten Free

  • Vegan

Ingredients: rice flour, palm oil shortening, water, potato starch,tapioca starch, sugar, chickpea flour, salt, xanthan gum, modifiedcellulose.

  • Serving Size Per 24 g

  • Calories | 100

    % Daily Value*

  • Fat | 6 g

    8%

  • Saturates | 3.0 g

    15%

  • Trans | 0.0 g

  • Carbohydrate | 11 g

  • Sugars | 1 g

    1%

  • Protein | 1 g

  • Cholesterol | 0 mg

  • Sodium | 120 mg

    5%

  • Potassium | 20 mg

    1%

  • Calcium | 0 mg

    0%

  • Iron | 0.1 mg

    1%

    • *5% or less is a little, 15% or more is a lot

Create Something Delicious

  • Easy

    Gluten-Free Almond Frangipane Pear Pie

    Gluten-Free Almond Frangipane Pear Pie

    The phrase ‘easy as pie’ has always been a little misleading, right? Pie crust – especially gluten-...

    The phrase ‘easy as pie’ has always been a little misleading, right? Pie crust – especially gluten-free – is notoriously finicky, and even seasoned bakers can struggle. This pie, however, embraces the term to a T by taking two key shortcuts. First, we call on frozen premade gluten-free crust as the base to cut out the pastry step; second, we use canned pear halves in the filling instead of poaching and coring fresh pears, as is traditionally done for pear pie.

    View Recipe
    • Image of text which reads: we perfected this in our PC Test Kitchen

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