PC Quinoa And Flax Bread | PC.ca

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PC Quinoa And Flax Bread

PC Quinoa And Flax Bread

454 g

Our great-tasting multigrain bread packs a nutty crunch thanks to the addition of red and white quinoa and flax seeds. Toasted or untoasted, it’s fantastic used for sandwiches, or served alongside soups, stews, chili and scrambled eggs. It’s a source of omega-3 polyunsaturated fats, a high source of fibre and two slices provides 6 g of protein.

    Whole grain whole wheat flour and enriched wheat flour, water, quinoa, flaxseed, wheat gluten, yeast, wheat bran, sea salt, malted barley flour, cultured wheat starch, ground wheat, citric acid.

    • Serving Size Per 2.0 slice(s) | 60 g

    • Amount

      % Daily Value

    • Calories | 140 cal

    • Fat | 2.5 g

      4%

    • Saturated Fat | 0.4 g

      2%

    • Trans Fat | 0.0 g

      4%

    • Monounsaturated | 0.5 g

    • Cholesterol | 0 mg

    • Sodium | 250 mg

      10%

    • Potassium

    • Carbohydrate | 26 g

      9%

    • Sugars | 1 g

    • Dietary Fiber | 5 g

      20%

    • Protein | 6 g

    • Calcium

      4%

    • Iron

      15%

    PC Quinoa And Flax Bread
    Our great-tasting multigrain bread packs a nutty crunch thanks to the addition of red and white quinoa and flax seeds. Toasted or untoasted, it’s fantastic used for sandwiches, or served alongside soups, stews, chili and scrambled eggs. It’s a source of omega-3 polyunsaturated fats, a high source of fibre and two slices provides 6 g of protein.

      Whole grain whole wheat flour and enriched wheat flour, water, quinoa, flaxseed, wheat gluten, yeast, wheat bran, sea salt, malted barley flour, cultured wheat starch, ground wheat, citric acid.

      • Serving Size Per 2.0 slice(s) | 60 g

      • Amount

        % Daily Value

      • Calories | 140 cal

      • Fat | 2.5 g

        4%

      • Saturated Fat | 0.4 g

        2%

      • Trans Fat | 0.0 g

        4%

      • Monounsaturated | 0.5 g

      • Cholesterol | 0 mg

      • Sodium | 250 mg

        10%

      • Potassium

      • Carbohydrate | 26 g

        9%

      • Sugars | 1 g

      • Dietary Fiber | 5 g

        20%

      • Protein | 6 g

      • Calcium

        4%

      • Iron

        15%

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