PC Gluten Free Hamburger Buns

Ingredients

Water, corn starch, liquid egg-white, tapioca starch, brownrice flour, soybean and/or canola oil, sugar, yeast, chicory rootinulin, psyllium husk, xanthangum, modified cellulose, cultured corn syrup solids, powdered cellulose,salt, citric acid, thiamine, riboflavin, niacin, iron, folate, amylase.may contain other soy.

Nutritional Information

• Serving Size Per 75 g

• Amount

  % Daily Value

• 

  Fat | 190 g

  5%

• Saturated Fat | 3.0 g

  3%

• Trans Fat | 0.5 g

• 

  Cholesterol | 0 mg

• 

  Sodium | 330 mg

  14%

• 

  Potassium

• 

  Carbohydrate | 39 g

  13%

• Sugars | 2 g

• Dietary Fiber | 5 g

  20%

• 

  Protein | 3 g

• Calcium

  10%

• Iron

  20%

• Thiamine

  20%

• Riboflavin

  20%

• Niacin

  15%