PC Blue Menu Cream Style Corn

You dash to the cupboard and grab that can of cream style corn sitting on the shelf. To start, it has no salt added because you’ve been controlling your sodium intake like a boss. And bonus: it’s also a source of folate. Lately, you’ve been putting it in everything from soups to casseroles to biscuit batter. But tonight you’ll warm it up in a few minutes and toss in a bit of aged cheddar and fresh herbs for a delicious side. Like we said, you’re a boss.