PC Black Label Onion Cabernet Wine Jelly | PC.ca
PC Black Label Onion Cabernet Wine Jelly

PC Black Label Onion Cabernet Wine Jelly

170 ml

With enticing aromas and irresistible flavours of caramelized onions, Cabernet Sauvignon wine and just a hint of black pepper, our jewel-toned wine jelly is ideal spooned, slathered, and brushed on everything from warm brie to roasted chicken. Imported from Israel.

    Onion, sugar, cabernet sauvignon red wine (contains sulphites), brown sugar, canola oil, salt, pectin, citric acid, black pepper, colour.

    • Serving Size Per 1.0 tbsp | 15 ml

    • Amount

      % Daily Value

    • Calories | 40 cal

    • Fat | 1.0 g

      2%

    • Saturated Fat | 0.0 g

      0%

    • Trans Fat | 0.0 g

    • Cholesterol | 0 mg

    • Sodium | 75 mg

      3%

    • Potassium | 0 mg

      0%

    • Carbohydrate | 8 g

      3%

    • Sugars | 7 g

    • Dietary Fiber | 1 g

      4%

    • Protein | 0.2 g

    • Calcium

      0%

    • Iron

      0%

    PC Black Label Onion Cabernet Wine Jelly
    With enticing aromas and irresistible flavours of caramelized onions, Cabernet Sauvignon wine and just a hint of black pepper, our jewel-toned wine jelly is ideal spooned, slathered, and brushed on everything from warm brie to roasted chicken. Imported from Israel.

      Onion, sugar, cabernet sauvignon red wine (contains sulphites), brown sugar, canola oil, salt, pectin, citric acid, black pepper, colour.

      • Serving Size Per 1.0 tbsp | 15 ml

      • Amount

        % Daily Value

      • Calories | 40 cal

      • Fat | 1.0 g

        2%

      • Saturated Fat | 0.0 g

        0%

      • Trans Fat | 0.0 g

      • Cholesterol | 0 mg

      • Sodium | 75 mg

        3%

      • Potassium | 0 mg

        0%

      • Carbohydrate | 8 g

        3%

      • Sugars | 7 g

      • Dietary Fiber | 1 g

        4%

      • Protein | 0.2 g

      • Calcium

        0%

      • Iron

        0%

      Create Something Delicious

    • Easy

      Beef Tenderloin with Onion Cabernet Sauce

      Beef Tenderloin with Onion Cabernet Sauce

      Our PC®Black Label Onion Cabernet Wine Jelly adds a lovely depth of flavour and tart-sweet richness...

      Our PC®Black Label Onion Cabernet Wine Jelly adds a lovely depth of flavour and tart-sweet richness to this tender carved roast tenderloin with velvety pan sauce. Ideal for special occasions, serve with mashed potatoes and steamed green beans tossed with additional Normandy-style butter.

      View Recipe
      • Image of text which reads: we perfected this in our PC Test Kitchen

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