How to make
Ingredients
1 tsp (5 mL)
PC® Splendido Cold-Pressed Extra Virgin Olive Oil1
Onion, chopped1
Sweet red pepper, chopped1 lb (500 g)
Lean ground turkey2 tbsp (25 mL)
No Name Chili Powder1 bottle (650 mL)
PC® Fire-Roasted Tomato Pasta Sauce1 can (540 mL)
No Name White Kidney Beans, rinsed and drained
How to make
- Step 1
In large saucepan, heat oil over medium-high heat; cook onions and peppers until softened, about 3 to 4 minutes. Stir in turkey and chili powder; cook for 3 to 5 minutes, stirring to break up turkey. Stir in tomato sauce and beans. Bring to a boil, reduce heat to simmer and cook for 10 minutes.
- Step 2
Serve over cooked rice, if desired.
