Spiced Egg Nog Milkshakes | PC.ca

NewSpiced Egg Nog Milkshakes

A glass of an egg nog milkshake on the rocks.

PC The World’s Best Egg Nog Ice Cream

New

Spiced Egg Nog Milkshakes

  • Level: Easy
  • Preparation: 5 mins
  • Ready in: 5 mins
  • Serves: 3
  • Dish Type: Canadian, American
  • Season: Fall, Winter
  • Course: Beverages, Desserts
  • Main Ingredient: Egg nog ice cream
  • Amount Per Serving

  • Serving Size

    1/3 of recipe (about 1 cup/250 mL)

  • Calories

    410

  • Total Carbohydrate

    44 g

  • Total Fat

    15 g

  • Saturated Fat

    10 g

  • Dietary Fibre

    0 g

  • Protein

    9 g

  • Sodium

    170 mg

  • Sugars

    40 g

NewSpiced Egg Nog Milkshakes

A glass of an egg nog milkshake on the rocks.

PC The World’s Best Egg Nog Ice Cream

  • Amount Per Serving

  • Serving Size

    1/3 of recipe (about 1 cup/250 mL)

  • Calories

    410

  • Total Carbohydrate

    44 g

  • Total Fat

    15 g

  • Saturated Fat

    10 g

  • Dietary Fibre

    0 g

  • Protein

    9 g

  • Sodium

    170 mg

  • Sugars

    40 g

How to make

Ingredients

  • 1 cup (250 mL)

    PC® The World’s Best Egg Nog Ice Cream (about 2 scoops)
  • 1-1/2 cups (375 mL)

    PC® The World’s Best Egg Nog
  • 1/4 cup (60 mL)

    each dark rum and Irish cream liqueur (2 oz each)
  • 1 tsp (5 mL)

    pure vanilla extract
  • Pinch (0.5 mL)

    each ground cinnamon and nutmeg, plus additional for garnish
  • cinnamon sticks, for garnish (optional)

How to make

  • Step 1

    Blend together ice cream, egg nog, rum, Irish cream liqueur, vanilla, ground cinnamon and nutmeg in blender until smooth.

  • Step 2

    Pour into glasses over ice. Sprinkle with ground cinnamon and nutmeg and garnish with cinnamon sticks (if using).

  • Try this:

    Leave out the rum and Irish cream liqueur for a non-alcoholic version.

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