PC Wood Fired Vegetable Pizza | PC.ca
PC Wood Fired Vegetable Pizza
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PC Wood Fired Vegetable Pizza

398 g

Everyday made exceptional, frozen with finesse: this is our passionate pizza pledge. With a restaurant-quality crust, authentic ingredients and a wide variety of toppings—these are our guiding pie principles. Baked in a wood-fired oven on volcanic stone, this pizza has a lightly charred, crisp crust with soft centre —the kind you’d find served to you atop a checkered tablecloth. Italian tomato sauce is a base for a variety of veg toppings. We’ve added vine-ripened tomatoes, grilled bell peppers, grilled zucchini and red onion. Perfetta!

    Ingredients: crust: enriched wheat flour, water, high linoleic acidsunflower oil, salt, yeast. toppings: tomato sauce (tomato purée, tomatopulp, vegetable oil, salt), mozzarella cheese (milk, salt, microbialenzyme, bacterial culture), seasoned tomatoes (contains high linoleicacid sunflower oil, herbs, salt), red and yellow bell peppers, zucchini,red onions, firm ripened cheese (milk, salt, microbial enzyme, bacterialculture), high linoleic acid sunflower oil, herbs. may contain: fish,crustacean, soy, mustard.

    • Serving Size Per 199 g

    • Calories | 390

      % Daily Value*

    • Fat | 12 g

      16%

    • Saturates | 4.0 g

      21%

    • Trans | 0.2 g

    • Carbohydrate | 57 g

    • Fibre | 3 g

      11%

    • Sugars | 5 g

      5%

    • Protein | 16 g

    • Cholesterol | 15 mg

    • Sodium | 800 mg

      35%

    • Potassium | 350 mg

      7%

    • Calcium | 200 mg

      15%

    • Iron | 5.0 mg

      28%

      • *5% or less is a little, 15% or more is a lot

    PC Wood Fired Vegetable Pizza

    Everyday made exceptional, frozen with finesse: this is our passionate pizza pledge. With a restaurant-quality crust, authentic ingredients and a wide variety of toppings—these are our guiding pie principles. Baked in a wood-fired oven on volcanic stone, this pizza has a lightly charred, crisp crust with soft centre —the kind you’d find served to you atop a checkered tablecloth. Italian tomato sauce is a base for a variety of veg toppings. We’ve added vine-ripened tomatoes, grilled bell peppers, grilled zucchini and red onion. Perfetta!

      Ingredients: crust: enriched wheat flour, water, high linoleic acidsunflower oil, salt, yeast. toppings: tomato sauce (tomato purée, tomatopulp, vegetable oil, salt), mozzarella cheese (milk, salt, microbialenzyme, bacterial culture), seasoned tomatoes (contains high linoleicacid sunflower oil, herbs, salt), red and yellow bell peppers, zucchini,red onions, firm ripened cheese (milk, salt, microbial enzyme, bacterialculture), high linoleic acid sunflower oil, herbs. may contain: fish,crustacean, soy, mustard.

      • Serving Size Per 199 g

      • Calories | 390

        % Daily Value*

      • Fat | 12 g

        16%

      • Saturates | 4.0 g

        21%

      • Trans | 0.2 g

      • Carbohydrate | 57 g

      • Fibre | 3 g

        11%

      • Sugars | 5 g

        5%

      • Protein | 16 g

      • Cholesterol | 15 mg

      • Sodium | 800 mg

        35%

      • Potassium | 350 mg

        7%

      • Calcium | 200 mg

        15%

      • Iron | 5.0 mg

        28%

        • *5% or less is a little, 15% or more is a lot

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