PC Whole Red Raspberries | PC.ca
PC Whole Red Raspberries

PC Whole Red Raspberries

400 g

Enjoy sweet raspberries whenever you please. They're picked when ripe and juicy, then frozen and ready to add to muffins, cakes and other dessert recipes. Or use as a topping for ice cream, crepes and salads.

    Red raspberries.

    • Serving Size Per 1.0 cup(s) | 140 g

    • Amount

      % Daily Value

    • Calories | 70 cal

    • Fat | 1.0 g

      2%

    • Saturated Fat | 0.0 g

      0%

    • Trans Fat | 0.0 g

      2%

    • Monounsaturated | 0.1 g

    • Cholesterol | 0 mg

    • Sodium | 1 mg

      1%

    • Potassium | 200 mg

      6%

    • Carbohydrate | 17 g

      6%

    • Sugars | 6 g

    • Dietary Fiber | 9 g

      36%

    • Protein | 2 g

    • Vitamin C

      60%

    • Calcium

      4%

    • Iron

      6%

    • Vitamin K

      15%

    • Thiamine

      4%

    • Riboflavin

      4%

    • Vitamin B6

      4%

    • Pantothenate

      6%

    • Phosphorus

      4%

    • Magnesium

      10%

    • Zinc

      6%

    PC Whole Red Raspberries
    Enjoy sweet raspberries whenever you please. They're picked when ripe and juicy, then frozen and ready to add to muffins, cakes and other dessert recipes. Or use as a topping for ice cream, crepes and salads.

      Red raspberries.

      • Serving Size Per 1.0 cup(s) | 140 g

      • Amount

        % Daily Value

      • Calories | 70 cal

      • Fat | 1.0 g

        2%

      • Saturated Fat | 0.0 g

        0%

      • Trans Fat | 0.0 g

        2%

      • Monounsaturated | 0.1 g

      • Cholesterol | 0 mg

      • Sodium | 1 mg

        1%

      • Potassium | 200 mg

        6%

      • Carbohydrate | 17 g

        6%

      • Sugars | 6 g

      • Dietary Fiber | 9 g

        36%

      • Protein | 2 g

      • Vitamin C

        60%

      • Calcium

        4%

      • Iron

        6%

      • Vitamin K

        15%

      • Thiamine

        4%

      • Riboflavin

        4%

      • Vitamin B6

        4%

      • Pantothenate

        6%

      • Phosphorus

        4%

      • Magnesium

        10%

      • Zinc

        6%

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