PC Old Cheddar Cheese Block | PC.ca
PC Old Cheddar Cheese Block

PC Old Cheddar Cheese Block

250 g

If you love Cheddar, and who doesn’t, then you’re sure to be delighted by PC Old Cheddar. The extra aging intensifies its flavour and gives it an even more tantalizing sharpness. Made with 100% Canadian milk, it’s ideal for snacking, entertaining or for use in a wide variety of recipes...

    Unpasteurized milk, bacterial culture, salt, annatto, microbial enzyme. contains no modified milk ingredients

    • Per 13/100 package(s) (30 g)

    • Calories | 120

      % Daily Value*

    • Fat | 10 g

      15%

    • Saturates | 6 g

      32%

    • Trans | 0.4 g

    • Carbohydrate | 1 g

      1%

    • Sugars | 0 g

    • Protein | 7 g

    • Cholesterol | 30 mg

    • Sodium | 210 mg

      9%

    • Calcium

      20%

    • Iron

      0%

    • Vitamin A

      10%

      • *5% or less is a little, 15% or more is a lot

    PC Old Cheddar Cheese Block
    If you love Cheddar, and who doesn’t, then you’re sure to be delighted by PC Old Cheddar. The extra aging intensifies its flavour and gives it an even more tantalizing sharpness. Made with 100% Canadian milk, it’s ideal for snacking, entertaining or for use in a wide variety of recipes...

      Unpasteurized milk, bacterial culture, salt, annatto, microbial enzyme. contains no modified milk ingredients

      • Per 13/100 package(s) (30 g)

      • Calories | 120

        % Daily Value*

      • Fat | 10 g

        15%

      • Saturates | 6 g

        32%

      • Trans | 0.4 g

      • Carbohydrate | 1 g

        1%

      • Sugars | 0 g

      • Protein | 7 g

      • Cholesterol | 30 mg

      • Sodium | 210 mg

        9%

      • Calcium

        20%

      • Iron

        0%

      • Vitamin A

        10%

        • *5% or less is a little, 15% or more is a lot

      Create Something Delicious

    • 25 mins

      Skillet Cornbread

      Skillet Cornbread

      Breaking up the corn kernels in the food processor until juices release gives this cornbread extra ...

      Breaking up the corn kernels in the food processor until juices release gives this cornbread extra corn flavour; you can also use an immersion blender. Only stir ingredients until just combined; an over-mixed batter creates a tough, heavy bread.

      View Recipe
      • Image of text which reads: we perfected this in our PC Test Kitchen

      The PC® Insiders ReportTM is here

      This is your ultimate holiday guide with 100+ new PC® products and ideas to make you a hosting hero.

      PC® Insiders ReportTM