Picture a platter heaped with juicy chicken wings smothered in Nashville-style hot sauce for a kick of cayenne heat with a hint of brown sugar sweetness. There's even a side of creamy buttermilk ranch dip to cool your palate (should you even want to.) We could be describing a great wing joint down south, or your Tuesday night dinner. Our fully cooked wings heat up in minutes. That's just enough time to plate some traditional bread and butter pickles and white bread on the side.
Ingredients: breaded seasoned chicken wings: chicken wings (drumettesand winglets), water, enriched wheat flour, soybean oil, toasted wheatcrumbs, corn starch, modified milk ingredients, salt, flavour (containsmodified corn starch), baking powder, garlic powder, sodium phosphate,spice, hot pepper sauce powder (red peppers, white vinegar, salt).buttermilk ranch dipping sauce: water, soybean oil, buttermilk (milk,salt, bacterial culture), sugar, frozen egg yolk, modified corn starch,salt, buttermilk powder, modified milk ingredients, garlic, dried onion,garlic powder, canola oil, seasoning (contains yeast extract), spices(mustard), herbs, soy lecithin, xanthan gum, cellulose gum, lactic acid,citric acid, polysorbate 60. nashville-style hot sauce: coconut oil,canola oil, butter (milk), salt, water, brown sugar, dried onion, garlicpowder, spice extracts, spices, citric acid, disodium edta, sodiumbenzoate, potassium sorbate.
Fat | 13 g
17%
Carbohydrate | 9 g
Protein | 15 g
Cholesterol | 65 mg
Sodium | 540 mg
23%
Potassium | 175 mg
4%
Calcium | 20 mg
2%
Iron | 0.75 mg
4%
