PC Black Label Sweet Chili Condiment Sambal Matah | PC.ca

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PC Black Label Sweet Chili Condiment Sambal Matah

PC Black Label Sweet Chili Condiment Sambal Matah

290 ml

Commonly used in Balinese cuisine, this intensely flavourful sambal matah is a sweet chili condiment made with cherry peppers, shallots, garlic and lemongrass. Excellent in curries, it also lends rich, spicy flavour to coconut rice and grilled fish. Imported from Indonesia.

    Sunflower oil, cherry peppers, shallots, garlic, cane sugar, lemongrass, palm sugar, salt, citric acid.

    • Serving Size Per 1.0 tbsp | 15 ml

    • Amount

      % Daily Value

    • Calories | 50 cal

    • Fat | 4.0 g

      6%

    • Saturated Fat | 0.5 g

      3%

    • Trans Fat | 0.0 g

      6%

    • Cholesterol | 0 mg

    • Sodium | 115 mg

      5%

    • Potassium

    • Carbohydrate | 3 g

      1%

    • Sugars | 2 g

    • Protein | 0.3 g

    • Vitamin A

      2%

    • Vitamin C

      4%

    • Calcium

      0%

    • Iron

      0%

    PC Black Label Sweet Chili Condiment Sambal Matah
    Commonly used in Balinese cuisine, this intensely flavourful sambal matah is a sweet chili condiment made with cherry peppers, shallots, garlic and lemongrass. Excellent in curries, it also lends rich, spicy flavour to coconut rice and grilled fish. Imported from Indonesia.

      Sunflower oil, cherry peppers, shallots, garlic, cane sugar, lemongrass, palm sugar, salt, citric acid.

      • Serving Size Per 1.0 tbsp | 15 ml

      • Amount

        % Daily Value

      • Calories | 50 cal

      • Fat | 4.0 g

        6%

      • Saturated Fat | 0.5 g

        3%

      • Trans Fat | 0.0 g

        6%

      • Cholesterol | 0 mg

      • Sodium | 115 mg

        5%

      • Potassium

      • Carbohydrate | 3 g

        1%

      • Sugars | 2 g

      • Protein | 0.3 g

      • Vitamin A

        2%

      • Vitamin C

        4%

      • Calcium

        0%

      • Iron

        0%

      Create Something Delicious

    • Easy

      Sambal Seared Scallops with Sautéed Snow Pea Slaw

      Sambal Seared Scallops with Sautéed Snow Pea Slaw

      Mild buttery scallops are the perfect canvas for sambal matah, a bold sweet-and-spicy condiment mad...

      Mild buttery scallops are the perfect canvas for sambal matah, a bold sweet-and-spicy condiment made with hot cherry peppers, shallots, garlic and lemongrass. Briefly sautéing the vegetables makes for a softer, sweeter slaw – just be sure to take them off the heat as soon as they’re tender-crisp.

      View Recipe
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