PC Black Label Panko, Japanese-Style Bread Crumbs

Fry PC Black Label Panko Bread Crumbs with melted butter and garlic; toss with grated Parmesan cheese and chopped parsley, and use to sprinkle on pasta and gnocchi dishes. Use PC Black Label Panko Bread Crumbs in place of cubed bread in stuffing. Dip turkey cutlets in cream and Dijon mustard mixture, then into PC Black Label Panko Bread Crumbs; fry until crisp and serve with lemon wedges. Coat peeled jumbo shrimp (keep the tails on as handles) in egg wash, then roll in PC Black Label Panko Bread Crumbs tossed with sesame seeds; bake or fry until crispy and golden. Serve with wasabi mayonnaise for dipping.