PC Spaghettini Pasta | PC.ca
PC Spaghettini Pasta

PC Spaghettini Pasta

454 g

Thinner than spaghetti, these long strands of 100% durum wheat semolina pasta are perfect for enjoying with light sauces. It’s made by extruding through traditional bronze dies to create a slightly rough texture that best allows sauce to cling. Toss with pancetta, ricotta, and peas.

    Ingredients: durum wheat semolina.

    • Serving Size Per 85 g

    • Calories | 300

      % Daily Value*

    • Fat | 1.5 g

      2%

    • Saturates | 0.4 g

      2%

    • Trans | 0.0 g

    • Carbohydrate | 63 g

    • Fibre | 4 g

      14%

    • Sugars | 2 g

      2%

    • Protein | 11 g

    • Cholesterol | 0 mg

    • Sodium | 10 mg

      1%

    • Potassium | 200 mg

      6%

    • Calcium | 20 mg

      2%

    • Iron | 1.0 mg

      6%

      • *5% or less is a little, 15% or more is a lot

    PC Spaghettini Pasta
    Thinner than spaghetti, these long strands of 100% durum wheat semolina pasta are perfect for enjoying with light sauces. It’s made by extruding through traditional bronze dies to create a slightly rough texture that best allows sauce to cling. Toss with pancetta, ricotta, and peas.

      Ingredients: durum wheat semolina.

      • Serving Size Per 85 g

      • Calories | 300

        % Daily Value*

      • Fat | 1.5 g

        2%

      • Saturates | 0.4 g

        2%

      • Trans | 0.0 g

      • Carbohydrate | 63 g

      • Fibre | 4 g

        14%

      • Sugars | 2 g

        2%

      • Protein | 11 g

      • Cholesterol | 0 mg

      • Sodium | 10 mg

        1%

      • Potassium | 200 mg

        6%

      • Calcium | 20 mg

        2%

      • Iron | 1.0 mg

        6%

        • *5% or less is a little, 15% or more is a lot

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