PC Lime and Chili Grilling Raw Shrimp Skewers | PC.ca
PC Lime and Chili Grilling Raw Shrimp Skewers

PC Lime and Chili Grilling Raw Shrimp Skewers

360 g

These quick-to-cook Lime and Chili Grilling Raw Shrimp Skewers are perfect to serve as an appetizer or entrée. With a mild heat level, they're bursting with flavour with a zesty lime and chili marinade.

    Ingredients: farmed shrimp (contains salt, sodium phosphate), marinade[water, tapioca maltodextrin, lime juice, vegetable oil, dextrose,spices (contain chili powder), salt, wheat starch, garlic powder, onionpowder, fish sauce powder (anchovy), modified tapioca starch, citricacid, sodium citrate, yeast extract, natural flavour, paprika extract].

    • % Daily Value*

    • 2%

    • 2%

    • 4%

    • 1%

    • 30%

    • 3%

    • 2%

    • 2%

    PC Lime and Chili Grilling Raw Shrimp Skewers

    These quick-to-cook Lime and Chili Grilling Raw Shrimp Skewers are perfect to serve as an appetizer or entrée. With a mild heat level, they're bursting with flavour with a zesty lime and chili marinade.

      Ingredients: farmed shrimp (contains salt, sodium phosphate), marinade[water, tapioca maltodextrin, lime juice, vegetable oil, dextrose,spices (contain chili powder), salt, wheat starch, garlic powder, onionpowder, fish sauce powder (anchovy), modified tapioca starch, citricacid, sodium citrate, yeast extract, natural flavour, paprika extract].

      • % Daily Value*

      • 2%

      • 2%

      • 4%

      • 1%

      • 30%

      • 3%

      • 2%

      • 2%

      Create Something Delicious

    • Easy

      Grilled Orange Miso Shrimp with Spicy Soba Salad

      Grilled Orange Miso Shrimp with Spicy Soba Salad

      There’s a bit of prep work involved in the salad, but you can get that out of the way while the pas...

      There’s a bit of prep work involved in the salad, but you can get that out of the way while the pasta water is coming to a boil. The shrimp take just minutes to cook, so leave that until the end – this gives the noodles a chance to soak up the spicy sauce. *Chef’s Tip: Look for soba noodles in the international section of the grocery store. If you can’t find them, sub in whole-wheat spaghetti.*

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