Bright green pasta salad is a welcome addition to any buffet table. The butterfly shape is fun, and makes it easy to eat with just a fork.
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Farfalle Verde Salad
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Tzatziki Potato Salad
A refreshing and light potato salad perfect to serve with barbecued fare. Not heavy like many mayonnaise-based potato salads.
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Too Good to be Low Fat Chocolate Orange Blancmange
A very British dessert, blancmange is usually made from milk, sugar, vanilla and cornstarch resulting in a white (blanc) pudding. Our blancmange may not be very blanc, but it is very delicious and low fat to boot.
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Low Fat Tzatziki
Versatile tzatziki can be used as a dip, a spread for flatbread or sandwiches such as gyro, or a sauce on fried foods especially fish.
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Asian Turkey Patties
Turkey is a great low-fat alternative to ground beef, a great source of protein, and it contains calcium. Stirring in Asian ingredients adds flavour so you won’t miss the fat.
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Strawberry Dulce de Leche Trifle
Trifle is always a popular holiday dessert- it feeds a crowd and is made well ahead of time, with no last minute preparation. Frozen berries are an economical alternative to the usual fresh berries- and they are always ripe.
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Cheddar Crisps
These are delightful served slightly warm with pre-dinner cocktails. Slice and bake as your dinner guests arrive. And your house will smell great!
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Four Berry Parfait
This child-friendly parfait can serve as breakfast, dessert or even a snack. It’s no-cook, so even the youngest toddler can help make it. Not for kids with allergies to nuts.
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Lychee Limelight Punch
You can mostly make this exotic punch in advance- just stir in the soda as guests arrive. Hosting a large bridal shower or the annual family reunion? You can easily multiply this recipe by two or three.
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Sunshine Soup
This cold dessert soup can also be used as a sit down first course- very refreshing in the summertime. Thanks to the use of our always-ripe frozen strawberries, you can make it year round.

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